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Back for a third series, Prue Leith opens the door to her Cotswold Kitchen cooking mouth-watering dishes and exploring the joys of her home and local area alongside her trusty husband John, who heads out into the Cotswolds to meet old friends and new, from Alpaca farmers to bronze sculptors. In each episode, Prue is joined by a guest to help with the cooking and have a chat, she shares her “Food Heroes”, including a Royal wedding cake maker and an authentic Northern Chinese restaurant, and cooks dishes inspired by some of her old favourite recipes that bring back happy memories. There’s even a first for Prue; her first successful poached egg!